Monday, December 23, 2019

The Plague Of Fast Food Restaurants - 1283 Words

Dru Olson Marti English 1A Sec V18 27 October 2015 Plague to Society Plague; as defined by dictionary.com is a widespread affliction, calamity, disease or evil. Fast food has become this plague for America, outgrowing and overrunning the United States since the opening of Ray Kroc’s first McDonalds restaurant in 1955. According to Leslie Patton, reporter for Bloomberg Business, by 1983 6,000 McDonalds franchises covered the U.S. and for the next two decades the restaurant has opened about 360 outlets in the U.S. every year. (Patton, â€Å"Have We Reached Peak Burger?†) This fast and steady growth has encouraged rivals like Burger King and Wendy’s to do the same; oversaturating communities with corporate giants. The takeover of fast food franchises has had a direct relation to our health epidemic among American citizens, the decline in quality of life and the abuse of employees, and even livestock associated with such franchises. The abundance of fast food restaurants in communities, especially those of lower inco me, influence consumer dietary choices and intensifies obesity among adolescents and adults. Obesity is a major health concern in the United States; the Centers for Disease Control and Prevention reports that more than one-third of American adults are obese, and that obesity related conditions such as heart disease, stroke and type 2 diabetes are the leading cause of preventable death. A study by the â€Å"Retail Food Environment Index,† shows that the number of unhealthyShow MoreRelatedFast Food : The Calorie Crisis1400 Words   |  6 PagesProfessor Healy ENGL 123 30 March 2015 Fast Food – The Calorie Crisis Over the years, Americans have slowly become aware of the seemingly crippling effects of fast food on their health. Lack of exercise along with an unhealthy diet is one of the leading causes of obesity, and fast food is a major contributor to those unhealthy diet choices. Fast food contributes the most to the astonishing rise in rates of obesity over the past years. The nutritional content of fast food is excessively high in caloriesRead MoreCause and Effect Essay on Obesity962 Words   |  4 Pageshard to do. Never have there have been so many teens and children not only overweight but obese. In some ways, it could be called the plague of the twenty- first century due to adolescents and teenagers indulging themselves in a plethora of food for every meal they have, therefore becoming overweight and morbidly obese. In the eighteen hundreds there was not a fast food place to go to unlike these days, so children were not obese like they are today.-(begin with a prepositional phrase) W hile there areRead Moredont blame the eater1292 Words   |  6 Pagesfor being one of the most obese countries in the world. Once you step foot in America, people can quickly find out why; everywhere you look there are a ton of fast food chains on nearly every block. Fast food to Americans is a quick, easy, and affordable way to get food. In the past Forty years, more than 160,000 fast food restaurants have opened in America (Pirello). This cheap and quick meal comes at a cost; according to the Centers for Disease control and Prevention (CDCP), more than 66 percentRead MoreObesity : Obesity And Weight Loss1667 Words   |  7 Pagesnearly two-thirds of American adults are either overweight or obese. Childhood obesity is triple what it was some decades ago. The obesity plague in America costs the nation as much as $147 billion and an indescribable number of lives every year. Together, they add up to a public health crisis that feeds a $60 billion industry of products, services, diets and foods designed to help people lose weight. Wake up America; Nearly one-third of the adults in the United States is overweight with a body massRead MoreThe Health Implications Of Food Foods1296 Words   |  6 Pagesprocessed foods at fast foods restaurants. 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Some consider being ethical is simply definedRead MoreFast Food Essay1073 Words   |  5 Pages For nearly 100 years now the fast food epidemic has spread through the U.S like a modern day delicious plague, for which many college students have fallen victim too. Unlike the bubonic one this modern-day plague has had a positive effect on people ages 18-21 i.e college students every year there is a rise in the number of freshmen college students during the first year of college they will find out real fast home much time and dedication college requires to obtain and hold a high GPA duringRead MoreJunk Food Tax1104 Words   |  5 PagesJunk Food Tax The current issue of junk food consumption and the overall obesity battle in America continues to plague our nation. The suggestion to counteract this problem is the implementation of a â€Å"junk tax†. ProQuest states that, â€Å"’junk food tax’ refers to a tax placed upon fattening foods or beverages† (Par. 1). 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Fast forward to 1979, and the United States is taking advantage of the fear drummed up by the Iranian Revolution in order to secure its influence in Saudi Arabia. Saudi Arabia since then has seen a rise in chronic illness that can be directly tied back to the presence of the United States in this area. After 1979 there was a significant spike in diabetes in Saudi Arabia; it can be argued that increased

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